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The Red Meat Sector Market Development Action Plan outlines major changes to B+LNZ’s market development programme.
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Sheep and beef farm survey, industry production trends and price trends.
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Brought to you by Beef + Lamb New Zealand chairman, Mike Petersen.
Community spirit is alive and well in the Kiwi heartland, says farmer director Kirsten Bryant.
Merry Christmas from all the Beef + Lamb New Zealand team.
B+LNZ farmer director Anne Munro shares research that shows training improvements are worth $17,500 to a typical sheep and beef farm.
B+LNZ farmer director Kirsten Bryant ponders the breakneck speed of new technology - and at how far we've come in using it on farm.
Beef + Lamb New Zealand scooped the prize for best private sector website at this year's WriteMark New Zealand Plain English Awards.
Young Farmers of New Zealand is doing great work in bridging the rural urban divide, says B+LNZ farmer director James Parsons.
We shed some light on a new tool to help you get the job done - 3D printing.
Telling the pasture to plate story in your own words is a great way to connect with the people that buy your products, says Erica van Reenen.
A funding boost from sponsors including Beef + Lamb New Zealand has enabled five prestigious Nuffield New Zealand Scholarships to be awarded for 2013, up from the usual two or three.