Keep your animals at their best with advice on disease prevention and management, and welfare standards.
Find out what we’re doing to promote New Zealand beef in this rapidly-growing market.
Practical resources to help you select, recruit, and retain staff for your farm – and improve your management skills.
We monitor export and production information from around the world that has a bearing on our sector.
Have your say in how beef and lamb levies are invested.
Beef + Lamb New Zealand compiles lamb, mutton and beef export statistics for the country. See a summary of the combined export statistics for the first six months of the 2013-14 meat export season (1 October 2013 to 31 March 2014).
Beef + Lamb New Zealand is again running our popular better beef breeding workshops across the country, with the first in Northland next week.
Award-winning farmers Andrew and Heather Tripp run no fewer than six enterprises from their large Southland property, seeking excellence from every stream of operation.
Beef + Lamb New Zealand's Central Progeny Test is changing with the times, adding two hill country sites to its programme.
Mike and Sharon Barton bought their farm at a time when strict environmental legislation to protect the health of Lake Taupo was looming. They faced this challenge head-on, determined to make their farm as environmentally sustainable as possible.
Compare your lambing percentage to other farmers in New Zealand to increase your revenue.
10-13 May: Manfeild Stadium, Feilding
B+LNZ AgInnovation is a programme of events for sheep and beef farmers and cattle breeders, bring… read more
ensures we have programmes in place to develop the next generation of farming leaders